Sorella Ristorante Italiano

AG Productions 2 months ago

Had reservations at 7 pm Father’s Day . We sit down . Not super packed right . We order our food my father in law asks what’s on the salad they mention the ingredients forget to mention that it had carrots . Father in law would not have wanted it with carrots . No big deal we remove the carrots . Our main course arrives our pizza we ordered . I ask nicely to the guy for two sides of ranch he says be right back with it . I wait 12 minutes exactly pizza is cold me and my girfriend are being patient . We see him serve 2 tables ok he might be busy . Another 6 minutes go by I stand up to see what’s the wait about . He sees me standing and says “ did they not bring the ranch ?” I’m under the impression you were bringing it ? Ok so we wait another 10 minutes exactly . Boom they bring my ranch my pizza is now cold . I eat a slice of my cold 28$ pizza. As I’m already finishing this slice they bring me another ranch . Like yes I need ranch for my cold pizza .

Esmeralda Nuno 3 months ago

We had an amazing experience! From the moment we sat down, Tommy provided some of the best service we've had in a long time. Even though the restaurant was busy and it was getting late in the evening, he never made us feel rushed or forgotten. He was incredibly attentive, friendly, and efficient, constantly checking in to make sure our drinks were full and that everything was just right. The food was just as impressive. The crab cakes were absolutely delicious, the raviolis were full of flavor, and the half-and-half spaghetti and ravioli dish was the perfect combination. We also decided to try the pineapple pizza and it did not disappoint! Great food and exceptional customer service can make or break a dining experience, and Tommy truly elevated ours. His professionalism and positive attitude made our night even more enjoyable. We'll definitely be back and hope to be seated in his section again. Highly recommend!

Juan Nunez 3 months ago

So, I came in on a Tuesday for spaghetti night. The atmosphere was decent, and the restaurant seemed busy but definitely not overwhelmed. After being seated, it took about 30 minutes just to get our drinks and over an hour for our food to arrive, despite the restaurant not being that crowded. When the spaghetti finally came out, it was a major disappointment. The sauce is nothing like it used to be—it's overly sweet and lacks flavor. Overall, I wouldn't recommend coming here for the spaghetti. Save yourself the time and go somewhere else if that's what you're craving. To make matters worse, when I brought my concerns to one of the older ladies in charge, she completely brushed them off. Her attitude came across as dismissive and unprofessional, making an already disappointing experience even worse. Customer feedback should be taken seriously, not ignored. She sure made sured to tell me my kind is not welcomed there

Billy Crabtree 4 months ago

I was expecting some whipped rosemary butter to be served with the delicious bread. But we got those little cold packets of butter that you get from a drive through. Also, were the chicken parmesan and crab cakes frozen patties from Costco? I will visit again and further my price to quality and quantity review.

JAG 6 months ago

Pasta dishes were pretty good. My wife did not enjoy them as much. I enjoy salt, she does not. I had the ribeye steak and it was not to cooked to my liking. I asked for a medium rare and it was more rare. Flavor was good, but just not cooked enough. I would go back and give them another try. Service was good.